Looking for motivated individuals to join our staff. Some kitchen experience preferred, we are willing to train and add to your culinary skills.

Responsibilities

• Food prep
• Train to execute recipes
• Food packaging
• Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
• Store clean dishes, equipment appropriately
• Remove garbage regularly
• Sanitize the kitchen area, including the floor

Skills

• Ability to follow instructions and help with various tasks, as needed
• Time management skills
• Attention to detail and sanitation rules

Job Type: Part-time

Pay: $17.00 - $18.00 per hour

Expected hours: 20 – 30 per week

Benefits:

• Flexible schedule

Shift:

• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Shift availability:

• Day Shift (Preferred)

Work Location: In person